For all our love of Belgian beer, we haven’t explored abbey ale brewing at Little Fish all that much. Misty Step is our first crack at a Belgian dubbel: Mashed with Ohio malts plus some Sinamar for color, hopped lightly with American-noble hybrid hops, and spiced lightly some of our favorites: lemon peel, corainder, and grains of paradise. Fermented with the exceptional “Jovaru” yeast strain for a restrained fruity and spicy contribution.

Flavor Profile: Malty & caramelly, but very dry and light on the finish. Subtle Belgian yeast character (bubblegum, clove, black pepper). Light citrus, light bitterness.